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Montagur Bordeaux  - 2008750ml add to my favourites Share

Origin: France Region:Bordeaux

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Montagur Bordeaux 2008 is powerful,mouth filling and well structured. It develops aromas of spices and raspberry,coupled with blackberry.This wine will match perfectly with Beef,Pork or Poultry.

  • Color:Red - ruby 
  • Region:Bordeaux -Bordeaux AOP
  • Country: France 
  • Vintage:2008 
  • Grade:AOP 
  • Content:750ml 
  • Grape Varieties: 60% Merlot -  40% Cabernet Franc 
  • Tasting Note: spices, raspberry, blackberry 
  • Alcohol:12.5 %
  • Recommendation:uncork 30 minutes before serving 
  • Serving Temperature:12-16°C 
  • Retaining Level:drink within 3 years 


Food Matching

gravy & meat sauce Chops chicken & poussin duck hard cheese beijing duck

Number of comments: 0

General information


Montagur Bordeaux is a wine from Bordeaux,region of France ,Bordeaux vineyard is covering almost all the Gironde department is known for the excellent environment for growing wines. This vineyard offers a wide wine assortment with very specific characteristics. The Garonne river defines the main sub-division of the region. On the right bank, the regions of Blaye-Libournais and Entre-Deux-Mers. On the left bank, Graves, Medoc and Sauterne.

Bordeaux AOP

Montagur Bordeaux is located in Bordeaux's sub-region of Bordeaux AOP ,Bordeaux is a controlled appellation of French wine produced in the Bordeaux vineyards. This is the generic name of this vast vineyard: it can be claimed under certain conditions in all red wines, rose and white wines from grapes harvested in wine-growing towns of the Gironde department. The AOP name can be supplemented by Clairet mention. Bordeaux AOP represents around half of the total area of Bordeaux vineyard.


  • Merlot(60%)  
    It is the most representative grape of Bordeaux, covering 60% of the vineyard. It is found mainly in the Libournais, on the "right bank" of the Garonne, especially in Saint Emilion and Pomerol. This grape is easily exportable thanks to its adaptability to different soils. It matures very quickly on gravelly soils, but it is clay soils of Pomerol and Saint-Emilion that fit it best. There, the fruit is expressed all in delicacy, offering floral notes of violet, peony, and of black and red fruits. Among all Bordeaux varieties, Merlot is the one which offers roundness and smoothness to the wine. Over time, these flavors evolve towards undergrowth aromas, marked by mushrooms, truffles, tobacco and even old leather.
  • Cabernet Franc(40%)